I told you guys a few posts ago about some tarts I made for lunch at work. I didn't forget about it! I wanted to give you guys some time to bake those cookies ;)
I made some mini tarts that I found here at Kraft Canada. I LOVE to check this site every now and then for super easy and yummy treats!
Don't those look great!!
To make:
18 frozen mini tart shells
1 pkg. Jell-O vanilla pudding
1 cup cold milk
3/4 cup thawed Cool Whip
3/4 to 1 cup Mixed fresh fruit
2 tsp. icing sugar
Bake tart shells as directed. Cool completely.
Beat pudding and milk; stir in cool whip. Spoon into tart shells. Top with fruit. Sift icing sugar over tarts.
Now how easy is that!?! And they look so pretty!
Now I used blackberries and raspberries, but you can use any kind of fruit. Imagine fresh peaches, or strawberries. Mmmm...
Well, hopefully I have inspired some of you to break your diets! Wait, I forgot the most inmportant part of the process.......
The fork!!!!!
Have a great night!!
K.
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